Project details:
Sector: Meat and meat products Year of implementation: 2017 Location: Portugal
Project description:
It consists of pre-treatment with desanding, grease flotation, screening, screw for compacting solids, homogenisation, flotation system, biological treatment in two phases: anoxic and aerobic, in SBR system that ends in a decantation with a scraper bridge. In addition, sludge treatment with filter press. The sludge from which ends up in an anaerobic digester. On the other hand, another line for the reuse of water with the help of a filter press.
